29 Kitchen Products If You’re Entering Your Baking Era This Fall

And if you’re cooking lots of savory dishes this season and want to fall further down the mineral rabbit hole, Maldon also makes ~flavored salts~ like smoked, garlicand chili.

Promising review: “I think the funniest thing about my Maldon Salt obsession is that Igiftit and people look at me [funny]…then they text me afterward saying that it’s so good they want to eat it out of the container! LOL It’s got sort of a mild umami flavor that works with every food, ESPECIALLY sweets. It’s the best dessert salt, but of course, it works on everything. I use it as a finishing salt mostly, but I also cook with it. Elevates simple dishes like fried eggs. Had to share the love.” —Use

Promising review: “If you haven’t had Maldon on top of a brown butter chocolate chipcookie, you’re missing out. This salt is delicate and easy to use and provides the most beautiful finish on any culinary item. I use it almost daily, and it has replaced the use of table salt in our home.I’ve tried different flaky salts, but this is the one I keep coming back to. It has a beautiful flavor, fantastic texture and quality, and the packaging is wonderful tooeasy to store, and lightweight.I always recommend Maldon to a home cook, a casual baker, or a baking enthusiast.” —Juliana

Get it from Amazon for $15.02.